Instant cocoa with coconut sugar BIO-FT 250g

Instant cocoa with coconut sugar that takes care of you from the first sip. An organic, fair trade and low glycaemic option.

Characteristics of Instant cocoa with organic coconut sugar

This instant cocoa with coconut sugar combines taste, health and social commitment. It is made only with defatted cocoa and coconut sugar, both 100% organic and from cooperatives working under fair trade principles.

Its formula contains no other sugars or artificial sweeteners and dissolves easily in hot or cold drinks, making it a perfect choice for breakfast or a snack.
Coconut sugar provides a natural and mild sweetness, with a low glycaemic index (35), which helps to keep blood sugar levels stable. This characteristic makes it ideal for those looking to reduce their sugar intake without giving up the pleasure of a cup of cocoa.

It is also suitable for vegetarians and vegans, is lactose and gluten free, and is free of preservatives and colourings. By buying instant cocoa with coconut sugar you are supporting a production chain that respects people and the planet.

Benefits of Instant cocoa with coconut sugar

Fat-free cocoa is rich in natural antioxidants, magnesium, iron and other essential micronutrients that help combat oxidative stress and contribute to the normal functioning of the nervous and muscular system. Its energy contribution is particularly interesting for starting the day with vitality or recovering after physical exercise.

Coconut sugar, in addition to having a low glycaemic index, retains minerals such as potassium and zinc, and small amounts of B vitamins that promote energy metabolism. This natural and balanced sweetness prevents glucose spikes, providing a longer-lasting feeling of satiety.

The fusion of both ingredients creates a tasty, healthy and nutritious instant cocoa, which offers a real alternative to conventional cocoas loaded with refined sugars. A way to take care of yourself with a conscience, without giving up the pleasure of a comforting drink.

How to make hot chocolate with Instant Cocoa with coconut sugar

Preparing it is as easy as it is delicious. Add two or three tablespoons of cocoa to a mug, pour in some hot or cold milk or vegetable drink and stir well. Then add the rest of the liquid to taste and enjoy.

You can also use it as an ingredient in baking to give a special touch to cakes, biscuits or milkshakes.

A simple and natural way to incorporate cocoa into your daily routine, without added sugars or complications but with all the flavour of cocoa.

Buy instant cocoa with coconut sugar and turn your breakfast or snack into a moment of conscious care.

Coconut sugar*, defatted cocoa powder*.

*Organic product: 100%.