Sachets of BIO-FT Instant Cocoa 30g

Practical, sustainable and with all the flavour you've always had: instant cocoa sachets are the perfect choice for enjoying an organic and fair trade drink on the go.

Characteristics of organic instant cocoa sachets

Each sachet contains just the right blend of defatted cocoa powder and whole cane sugar, both from organic farming and fair trade. This simple and natural combination results in a drink with an intense flavour, free of additives and preservatives, which respects both your health and the environment.

Its presentation in single-dose sachets makes it easy to use in cafeterias, hotels, offices or to take away. It does not require additional measures or utensils, and it dissolves immediately in any hot or cold drink, whether milk or vegetable drink.

Both the cocoa and the whole cane sugar come from cooperatives that avoid the use of pesticides or chemical fertilisers, protecting local biodiversity and promoting regenerative agriculture. In addition, they work under fair trade principles, ensuring decent working conditions, stable wages and environmentally friendly production. By buying instant cocoa sachets you contribute to fair trade with people and the planet.

This cocoa is suitable for vegetarians and vegans, contains no gluten or lactose, and is free of artificial colours or ingredients.

Benefits of Instant Cocoa

Beyond its taste, defatted cocoa provides a remarkable concentration of natural antioxidants that protect cells against oxidative stress. It is also a source of essential minerals such as magnesium, iron and potassium, which support energy metabolism, muscle function and emotional balance.

Whole cane sugar, on the other hand, preserves the nutrients of the plant of origin, as it has not been subjected to refining processes. It provides a smooth, warm sweetness that harmonises with the deep flavour of the cocoa, making any extra additions unnecessary.

The presentation in sachets makes it easier to control quantities, which encourages more conscious and sustainable habits. It is an ideal solution both for people who want to incorporate organic products into their daily lives and for businesses that are committed to an eco-friendly offer.

How to prepare hot chocolate with instant cocoa

Preparing it is as easy as opening the sachet and pouring the contents into a cup or glass. Add a little hot or cold milk (or vegetable drink), stir well until completely dissolved and top up with the rest of the liquid. In less than a minute you will have a creamy, delicious and ethical drink.

These instant cocoa sachets can also be used to prepare quick recipes such as truffles, smoothies, porridge or sweet creams with a touch of natural cocoa.

If you are looking for flavour, convenience and commitment in a single gesture, choosing these instant cocoa sachets is a step towards more responsible consumption.

Cane sugar*º, defatted cocoa powder*º, maize starch*, locust bean gum (carob flour)*.

*Organic product: 100%.
Fair trade product: 100%.