Organic Honduran Coffee Coaquil 250 g

Specialty coffee

Variety: Catimor

SCA score: 85

Height 1.800m

Notes of hazelnuts and spices

Roasting: medium-light

Process: Washing

COAQUIL, Cooperativa Agropecuaria Quiraguira Limitada

Characteristics of Honduran organic Coaquil coffee

This organic Honduran coffee offers a unique experience in every cup thanks to its flavour profile that stands out for its smoothness and complexity. Being grown in the Honduran mountains at high altitudeIt has a perfect richness and balance.

The medium-low roasting process and careful washing allow the natural properties of the beans to be preserved, resulting in a clean, smooth beverage with an excellent ratio between acidity and sweetness.

In addition, its low acrylamide levels make it a healthier option for those looking to enjoy good coffee without compromising on quality and sustainability.

Why buy fair trade coffee from Honduras?

The mountainous region of Honduras, located at 1,800 metres above sea levelis home to some of the world's most outstanding cafés.

Organic Honduran coffee is distinguished by its fruity profile, where slight notes of citrus and ripe fruitsThe acidity of the wine gives it freshness without being overpowering.

Its washing and medium-low roasting process ensures a clean cup, with a smoothness that highlights its natural profile. In addition, the growing conditions, altitude and climate of the region give it an unmistakable character, ideal for those seeking an authentic and unique coffee experience.

Produced by the Coaquil agricultural cooperative.

The Cooperativa Agropecuaria Quiraguira Limitada (COAQUIL) brings together small coffee producers in the region of the Cordilleras de Montecillos and Opalaca.in Otatala, Masaguara, Intibucá. Founded in 1991, it is the only coffee cooperative in this area. It offers member families the opportunity to improve their living conditions through the cultivation and marketing of high quality coffees certified as organic and fair trade.

COAQUIL stands out for its commitment to the integral development of coffee-growing communities. Through services such as wet milling, drying, transport and training, it helps families improve their productivity and access international markets. It also has a laboratory specialised in cupping and quality analysis, and offers roasting, packaging and marketing options that guarantee exceptional coffee.

The cooperative also plays a key role in improving local infrastructure, such as roads, electricity supply and access to clean water, directly benefiting communities. Part of the income earned through the FLO/Fairtrade Premium is invested in education, health and community projects, making COAQUIL an important partner for the communities. agent of change and sustainable development for the region.

When you choose to buy coffee from Honduras Coaquil BIO, you are supporting this production model that combines quality, sustainability and social commitment.